Brunch! Mexican Inspired Pasta

Brunch! Mexican Inspired Pasta

A Mexican inspired pasta recipe with red salsa, cilantro, and a fried egg, along with optional toppings of black beans, jalapeños, corn etc.

List of Ingredients

Makes: 1 serving

  • 80 grams Kaslo Sourdough Buckwheat Pasta
  • 1 egg
  • 1/3 cup salsa
  • 1 tbsp. fresh cilantro, minced
  • Optional add ins:
  • black beans
  • corn
  • cheddar cheese
  • chopped onion and green pepper
  • jalapeño pepper

Instructions

  1. Boil a pot of water with some salt. Add Kaslo Sourdough Pasta and cook to desired firmness (5-8 minutes). Drain.
  2. Fry your egg to your liking.
  3. Combine salsa (and any other optional add-ins) with pasta. Add egg on top of pasta and sprinkle with cilantro and freshly cracked pepper.

Serve and Enjoy!

Shop Now for our Buckwheat Sourdough Pasta!

American Asian Asian Cuisine French Fusion Gourmet Greek Italian North American Pasta plant-based pasta salad Tex Mex Thai vegetarian pasta
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